Welcome to Sunday Dinner! I am Annsley, a 27 year old hailing from the Boston area. This blog is a view into my kitchen to show you what I am making and for me to share recipes and ideas with you. I am a self taught cook, so not everything on here is going to be triumphs. I learn as I go and have fun while doing it. Please feel free to leave comments or ask questions on any posts that interest you.
I like to try new things, but also tend to get on culinary kicks. Right now I am all about my slow cooker, but this summer I made a plethora of pasta salads, one every week. So don’t be surprised if you see trends on here. I will try and catagorize well, you so can view what you like. Enjoy!
~Annsley
Annsley, This is SO awesome. I really like your variety of recipes. The goat cheese ones caught my eye. It was in Venice that I began my ‘love affair’ with it. I had never had goat cheese prior to that time. And wine, well, it doesn’t get better than that!